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    chicken and turkey

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    • alex155A
      alex155
      last edited by

      Hello everyone!
      Friends, can anyone explain why when I eat chicken or turkey I get hot? My hands and feet burn, although if I don't eat these products, my limbs are icy and I feel cold...
      And the most interesting thing is that these products are from the supermarket!
      Is it tryptophan? Hormones that they feed to poultry? PUFA?
      another interesting point - these should be chicken or turkey legs with skin, I cook the broth for 2 hours, because the breast does not work at all...
      beef and beef gelatin broth makes me even colder, and coconut oil and sugar do not help at all.
      any ideas why this is so? thanks.

      I'm writing through Google Translate

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