@oven When occasionally at cafe, I order cortado because it is hard for American barista to mess up.

I enjoy san rafael urias fincas, caranavi sol de la manana caturra. Can't go wrong with yirgacheffes, I recommend starting there to most.

Espresso is go-to when paired with steamed jersey milks, but I get most enjoyment from chain-drinking entire pot of mr coffee or other drip-style on Sunday morning 2 hour breakfast with sugar and cream.