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Top 10 most toxic food ingredients

The Kitchen
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  • P
    psi
    last edited by Aug 16, 2024, 11:16 PM

    KMUD episode about it was too short. Let's extend the list.

    Mentioned in the episode:
    Glutamate glue.
    Carrageen, agar agar, gum arabic.
    Ascorbic and citric acid made using lead tanks for sulfuric acid.
    Vegetarian renet.

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    • P
      psi
      last edited by Aug 17, 2024, 8:49 AM

      Sulfites. Metabisulfite, bisulfite. I noticed it added to dry fruits and gelatin (was really bummed about this one)

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      • D
        DavidPS
        last edited by Aug 17, 2024, 2:16 PM

        Brominated vegetable oil- It is used in sports drinks and sodas as an emulsifier—a substance that helps blend liquids that don’t otherwise blend easily, such as oil and water. (According to the FDA, it keeps citrus flavorings from separating and floating to the top of the beverage.) It has been linked to neurological problems; thyroid, heart and liver problems; and behavioral, developmental, and reproductive issues.

        ““Effective health care depends on self-care” - Ivan Illich, 👀
        ☂️

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