Microbiome-Based Hypothesis on Ivermectin's Mechanism in COVID-19: Ivermectin Feeds Bifidobacteria to Boost Immunity
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This is an alternative to the parasite hypotheis.
We hypothesize that Ivermectin, as a by-product of Streptomyces fermentation, is
capable of feeding Bifidobacterium, thereby possibly preventing against COVID-19 susceptibilities. Moreover, Bifidobacterium may be capable of boosting natural immunity, offering more direct COVID-19 protection. These data concord with our study, as well
as others, that show Ivermectin protects against COVID-19.This study has been retracted for some reason. From the looks of the retraction markings, the authors must have angered the 'science gods'
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