Scientist Extolling the Virtues of Sugar Substitutes
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Call her whatever, but she is still a scientist of the modern era, deserving of the Nobel Prize. I present to you someone I don't know, but I'm sure she will make a good Joe Rogan guest, and perhaps be adopted by Charlie:
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insufferable
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Typical communist inversion. Real is bad, fake is good. Repeat as a mantra for best results.
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@yerrag honestly, how brainwashed does a person have to be to believe that normal food people have been eating for centuries is worse than artificial garbage?
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Her smart way of eating can also mean normies in the past have been wrongly enjoying the food that have kept them healthy and long lived while their blood sugar is spiking all over the place to no effect in getting overweight and obese: