Why did I randomly start finding meat disguisting

basebolt

Losing insterest in red meat could mean you have too much iron or zinc or not enough copper, gelatin, and carbs.

Test serum ferritin and tranferrin saturation.

mm33

@peater were you possibly bitten by a tick. A lot of people here in SW MO have gotten it and don't eat meat anymore as it makes them sick. I read of a possible cure last summer but can't remember for sure but i think it is ivermectin or some other parasite fighting protocol.

https://www.cdc.gov/ticks/alpha-gal/index.html#:~:text=Alpha-gal syndrome (AGS),other products containing alpha-gal.

CO3

@peater Did you read my reply?

peater

@hwisdom How do i parasite cleanse?

peater

@mm33 I had alot of ticks on me from being outside last summer, but that is allergy to meat, not disguist to meat.

peater

@CO3 Yes.

hwisdom

@peater opt nr.1 is by using ivermectin which is gonna be hard to do since they banned it bcus it cured covid + a buncha other shit (thats bcus viruses are just small ass parasites https://pubmed.ncbi.nlm.nih.gov/21413309/#:~:text=Viruses are small obligate intracellular,%2C virus-coded protein coat.

but if you don't have ivermectin (which you prolly don't) you can consider doing a 3-7 day water fast (+ electrolytes) during the full moon (thats when parasites are basically gonna be more suceptable but doing it on an avg day is also fine)

check out this reddit thread
https://www.reddit.com/r/ParasiteCleanse/comments/r14mlr/parasite_cleanse_guide_a_basic_but_essential/?rdt=58064

CO3

@hwisdom what a joke.

hwisdom

@CO3 ???

CO3

@hwisdom it never cured 'covid'. the guy just doesn't want meat whcih has all kinds of nutritional issues, so why are you munchhausing him?

hwisdom

@CO3 1. wdym by "covid"? do you like believe in terrain theory n shit?
if it didn't cure covid, why would they ban it so much + right a fuck ton of articles abt it? https://www.theguardian.com/us-news/2021/aug/23/fda-horse-message-ivermectin-covid-coronavirus

so ur saying that red meat is shite? how r u then gonna get ur taurine/glycine + sphingolipids + syrine + choline + cholesterol + 5 gazzillion other micros?
what abt organs?
the guy doesn't only hate muscle meat he hates EVERYTHING red meat (this includes bone broth!!!!!!!!!!!) (pretty sure thats what he said)

CO3

@hwisdom said in Why did I randomly start finding meat disguisting:

if it didn't cure covid, why would they ban it so much + right a fuck ton of articles abt it?

dude

oldchem

Could be the dietary acid load of meat causing you to feel disgusted by the thought of eating it especially after consuming kilos per day, this has happened to me in the past. Grains in excess can have a high dietary acid load as well, so if you are combining the two in high amounts without sufficiently offsetting it then its only a matter of time before you get disgusted by the thought of eating more of it.

Try some shrimp or chicken wings cooked in coconut oil to give you a break from red meat, see if you feel better on those. If you are having rice try replacing it with red skin potatoes as well. More importantly, instead of having kilos of meat per day, drop down to 113g/4oz max per meal for a while.

hwisdom

@CO3 ”what a joke” ”dude” how about you try to tell me whats wrong with my arguments straight away instead of milking online social interactions for an ego boost?

hwisdom

@oldchem won’t baking soda + drinking a fuck ton of water be better at fixing the issue instead? This way stomach acid will get diluted and the pH will go up

DavidPS

With regard to parasites:
“…Did you say with parasites? Yes, someone with parasites. The first thing is to get rid of the parasites and sometimes a change of diet. If they're in the intestine, just a radical change of diet, like a very high fiber diet sometimes is all it takes, or having more digestible foods, sometimes flowers of sulfur is enough to get rid of certain parasites. Amoebas, for example, sometimes are eliminated by just a small amount of flowers of sulfur. Other times, things like ivermectin, they work against a great variety of parasites.” Ray Peat

CO3

@hwisdom I mean I thought it might be clear. Obviously if it's 'righted' about a bunch that would be a reason to assume it's completely irrelevant.

DavidPS

@mm33 said in Why did I randomly start finding meat disguisting:

@peater were you possibly bitten by a tick. A lot of people here in SW MO have gotten it and don't eat meat anymore as it makes them sick. I read of a possible cure last summer but can't remember for sure but i think it is ivermectin or some other parasite fighting protocol.

https://www.cdc.gov/ticks/alpha-gal/index.html#:~:text=Alpha-gal syndrome (AGS),other products containing alpha-gal.

I agree. It is unclear to me if Peater has actually eaten any red meat lately. He may have found the thought too disqusting. He needs to eat red meat to see if he has a physical reaction. he could use a variation of the Mary Poppins protocol.

mm33

@peater have you eaten any meat to see if you're allergic? One of my friends who got alpha gal is just like you - can't stand the thought of meat. He was a guy who smoked meat all the time both for his family and friends. Then couldn't stand the thought of it but still smoked for family and tried some and got sick. So that's when he went to doc who told him about alpha gal.

mm33

@DavidPS agreed. My buddy was also disgusted with it but smoked some for his family and then ate some which got him sick. Interestingly a few months after he told me about alpha gal I had found something that could possibly cure him and he didn't want to try it - seems to be still disgusted with the thought of meat. Fascinating that we've eaten meat for millennia and all the sudden some are becoming allergic after a tick bite. Nothing to see here - move along!