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    Weight gaining

    The Gym
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    • Z
      zeebee @onliest
      last edited by

      @onliest Can you please let me know what type of milkshake were you drinking for your bulk?

      onliestO 1 Reply Last reply Reply Quote 0
      • onliestO
        onliest @zeebee
        last edited by

        @zeebee the more expensive vanilla ice cream from Aldi without the gums, scoop of vanilla whey (not peaty), whole milk/water, ice

        very tasty

        cokefiendC 1 Reply Last reply Reply Quote 0
        • cokefiendC
          cokefiend @onliest
          last edited by

          @onliest yes those are my shit

          onliestO 1 Reply Last reply Reply Quote 0
          • onliestO
            onliest @cokefiend
            last edited by

            @cokefiend I'm not touching whey anymore. I think brotein up to 1g/lb is a meme. Had much more success upping my carbs.

            cokefiendC ricksabanR 2 Replies Last reply Reply Quote 0
            • cokefiendC
              cokefiend @onliest
              last edited by

              @onliest same, whey fucked my stomach up years ago. 1g/lb is a big protein psyop to sell all these nasty ass products w gums & emulsifiers in them. In the mean time, I'll be milk and ice cream maxxing

              onliestO 1 Reply Last reply Reply Quote 0
              • onliestO
                onliest @cokefiend
                last edited by

                @cokefiend Yah the high protein fad needs to die. A doc I work with was eating protein chips the other day lol. I do well with dairy, beef and gelatin and around 100-120g total protein.

                cokefiendC 1 Reply Last reply Reply Quote 0
                • cokefiendC
                  cokefiend @onliest
                  last edited by

                  @onliest I honestly don't even track, I'm guessing I'm probably around 100g/day. But I'm pretty underweight rn 170 @ 6'3 trying to get to 180/190 it's been a struggle. I'm eating anything I can get my hands on

                  cokefiendC onliestO 2 Replies Last reply Reply Quote 0
                  • cokefiendC
                    cokefiend @cokefiend
                    last edited by

                    @cokefiend avoiding pufa obvi

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                    • onliestO
                      onliest @cokefiend
                      last edited by

                      @cokefiend That's funny I'm 6'3" 210 prolly 16-18% bf trying to cut down to like 190-195 now. I was in your shoes a little over a year ago.

                      If I was trying to gain weight I'd eat a lot of starches, pastries, sugar, ice cream, and 2%-full fat dairy. Just be careful eating too much fat because an excess will make you fat. I'd aim for less than 75g. I took the bulk too far up to around 230lbs and my mom called me fat.

                      cokefiendC 1 Reply Last reply Reply Quote 0
                      • cokefiendC
                        cokefiend @onliest
                        last edited by

                        @onliest Hahahaha when mom is calling you fat you probably took it a little too far.

                        I'm consuming all of those things probably just not enough. I get a good amount of fat from dairy and can tell it directly translate's to fat on the body but I feel like it's a healthy fat.

                        My workout's are also pretty intensive I love sprinting, jumping, and basketball so those burn a ton of cal's.

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                        • ricksabanR
                          ricksaban @onliest
                          last edited by

                          @onliest said in Weight gaining:

                          @cokefiend I'm not touching whey anymore. I think brotein up to 1g/lb is a meme. Had much more success upping my carbs.

                          Second this! Eating over 200g of protein a day was wrecking my digestion and making me feel fat / full all the time. Been doing high carb low fat med protein lately and I feel like a superhuman. Ample protein is needed to put on some size but it’s not the end all be all

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