Dandruff or scalp irritation? Try BLOO.

    Bioenergetic Forum
    • Categories
    • Recent
    • Tags
    • Popular
    • Users
    • Groups
    • Register
    • Login

    Jerky Callers

    Ray Peat Resources
    2
    3
    293
    Loading More Posts
    • Oldest to Newest
    • Newest to Oldest
    • Most Votes
    Reply
    • Reply as topic
    Log in to reply
    This topic has been deleted. Only users with topic management privileges can see it.
    • C
      Corngold
      last edited by

      Some of the callers on the radio interviews are absolutely hilarious. Not sure if they're pranking, but the guy at 35:00 is unbelievable. Jerky Boys-esque.

      https://bioenergetic.life/clips/522db?t=934&c=20

      Of course, if you are this guy, and you were serious, I apologize! Health problems are no laughing matter!

      GardnerG C 2 Replies Last reply Reply Quote 0
      • GardnerG
        Gardner @Corngold
        last edited by Gardner

        @Corngold said in Jerky Callers:

        Some of the callers on the radio interviews are absolutely hilarious. Not sure if they're pranking, but the guy at 35:00 is unbelievable. Jerky Boys-esque.

        https://bioenergetic.life/clips/522db?t=934&c=20

        Of course, if you are this guy, and you were serious, I apologize! Health problems are no laughing matter!

        Ray, "some recommended cooking practices create toxic oxidized forms of cholesterol , for example steaming fish or cooking at low temperature instead of frying or grilling it. But it actually increases toxic oxidized cholesterol. So steamed salmon have more toxic oxidized cholesterol than grilled beef stake."

        How steaming food would create more oxidized cholesterol than grilling ? (assuming equal amount of time) What 's the logic behind this statement ?
        Though I read in Ray Peat articles that grilling meat creates conjugated linoleic acid (CLA) from PUFAs due to high temperature. Even if it is so it has to be a very througly grilled stake to reach this effect...not medium rare.

        I hardly can believe that people binging on barbeque would be healthier than those eating lightly steamed meat/fish. I read people in China tradtionally prefer steaming fish or meat and in general they are healthier and live longer .

        Also example of Traditional Pork Dish From Okinawa (usually simmed for at least one hour)b4b3cdd5aedc4b5284eea657045f15a6.jpg

        1 Reply Last reply Reply Quote 0
        • C
          Corngold @Corngold
          last edited by

          @Corngold
          Oh sorry it's 36:00...

          Dr. Ray Peek, is that your name?
          Mm-hmm.
          How do you spell that, please?
          P-E-A-T.
          P-E-A-T?
          P-E-A-T.
          T-A-T? Okay. Earlier I heard you talking about productive cholesterol is important for connective tissue.
          Did you say something like that?
          Yes.
          Now, I was born with a rare disease where I don't have any connective tissue over my whole body.
          ...
          Have you heard of such a thing?
          ...
          Is your tissue very elastic?

          cont'd:

          Have you tried increased amounts of vitamin E?
          Yeah, I did when I was younger and that made me very horny, very horny, and I couldn't control it hardly.

          Lmao, this guy. Look, ok, maybe it's real, but it sounds like a comedy routine. Jerky Boys or Tim and Eric. That's one of the best things about this archive of radio shows. Some of the callers are
          unhinged! Un-ironically makes for great entertainment.

          P, E, A, T. PEAT.

          1 Reply Last reply Reply Quote 0
          • 1 / 1
          • First post
            Last post