Skyr!
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Has anyone here tried Skyr? It's really tasty and it's a high protein source that isn't a muscle meat, a nut, or soy. It tastes very very tasty if you throw berries and honey into it!
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@sztrapacska best yoghurt imo, less acidic than any greek yoghurt i've tried
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D donovan moved this topic from Bioenergetics Discussion on
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@sztrapacska It's amazing with any fruit and very useful for making milkshakes
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