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    Ergothioneine - amino acid for life extension.

    Literature Review
    ergothioneine life extension
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    • DavidPSD
      DavidPS
      last edited by

      I get mine from L-reuteri (see) and I have not had any negative side effects.

      Store bought mushrooms are most likely grown in manure contaminated with waste from industrial processing of cattle and the like.

      โ€œThe road to success is always under construction.โ€ - Lily Tomlin ๐Ÿ‘€
      โ˜‚๏ธ

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      • LukeL Luke referenced this topic on
      • cs3000C
        cs3000
        last edited by cs3000

        nice ergothioneine overview
        https://nutritionfacts.org/video/dietary-sources-of-the-longevity-vitamin-ergothioneine/

        **even eating 20g of white button mushroom daily gives a good amount with good effect (1mg), thats already bumped up a bit but for variation in amounts could go 30g, likely sorts ergothionine effects that japanese are getting with their great healthspans

        -> 2 servings of mushrooms a week = 1/2 the odds of cognitive impairment

        ea5eaf68-8018-44fe-9955-2751652555da-image.png

        196e4715-3e16-4aee-b1bf-28fb4cc0e6c7-image.png
        https://www.researchgate.net/publication/346870796_Is_ergothioneine_a_'longevity_vitamin'_limited_in_the_American_diet
        (i think their estimates are off going by absolutes, when u look at the doses that have effects and the amounts in foods that arent mushrooms, but if their relative amounts are close its interesting) @luke

        The reason it says 1mg for USA is because its including the mushroom consumers, which are only 10% of the people surveyed, so skews the number upward. if they hit the 1mg i think they'd be closer to italy ireland france
        b4ce2850-6529-47dd-834c-cb5880416b48-image.png
        Doi: //doi.org/10.1080/10807039.2015.1104241

        also this

        recent longitudinal unbiased metabolomic study conducted in Sweden involving over 3200 adult men and women consuming a health-conscious food pattern at baseline sought to identify blood metabolites that could predict a lower risk of cardiovascular disease(CVD) and overall mortality(17). Out of 112 metabolites measured at baseline, they found that plasma ERGO levels were the most strongly associated with decreased risk of CVD and reduced mortality after 21โ‹…4 years of follow-up

        "Self-organizing systems decay only if they have assimilated inertia and โ€” with a little support of the right kindโ€” the centers of degeneration can become centers of regeneration"

        MauritioM 1 Reply Last reply Reply Quote 0
        • MauritioM
          Mauritio @cs3000
          last edited by

          @cs3000 that's interesting. I might try ergo again, it start eating mushrooms again!

          It's a no brainer if you look at the data...

          Dare to think.

          My X:
          x.com/Metabolicmonstr

          cs3000C 1 Reply Last reply Reply Quote 0
          • LukeL
            Luke
            last edited by

            @cs3000
            Nice find. Another reason to eat mushrooms.

            • Gut-cleaning effects
            • aromatase inhibtors
            • good Ergothioneine source
            • nutritious in general
            • If I remember correctly, Dr. Peat also talked about an antihistamine effect

            I've never been a big party attender, but I never went to a party where I didn't probably offend most of the people there by talking about what I was interested in. (Ray Peat)

            DavidPSD 1 Reply Last reply Reply Quote 0
            • DavidPSD
              DavidPS @Luke
              last edited by

              @Luke - I like the list. I would add that it might also delay the onset of MCI.

              The Association between Mushroom
              Consumption and Mild Cognitive
              Impairment: A Community-Based
              Cross-Sectional Study in Singapore
              (2019)

              3e1dce5a-4791-446d-80a3-0da0eb5e5681-image.png

              โ€œThe road to success is always under construction.โ€ - Lily Tomlin ๐Ÿ‘€
              โ˜‚๏ธ

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              • cs3000C
                cs3000 @Mauritio
                last edited by cs3000

                @DavidPS ๐Ÿ‘

                **But there's a potential problem getting it through mushrooms, https://pmc.ncbi.nlm.nih.gov/articles/PMC8329194/#Sec2 mushrooms antagonistic to androgen receptor
                they stop DHT increasing androgen receptor in multiple tissues & can lower vs controls in some tissues
                ca97198f-3390-4db2-ae75-ed78f3a41ad6-image.png
                ive noticed a flat mood effect from mushrooms before
                heq low amounts 1g-1.5g of white button mushroom water extract (so probably not the ergo, likely b-glucans which are found in way higher amounts)

                (the beta glucan content has effects ~250mg here , closely matching white button https://pmc.ncbi.nlm.nih.gov/articles/PMC11467013/#ctm270048-sec-0070)
                66f4987c-ae55-4909-8884-a0d5b5db3a42-image.png
                shiitake has 1g/10g cooked b-glucan

                here a b-glucan lowered estrogen in the prostate where elevated (normalized in prostate and also normalized low testosterone / AR doi: 10.1039/c4fo00472h ) there's an anti androgen receptor effect pretty potent across tissues by earlier study though using mushroom water extract

                mainly because of the high beta glucan content
                ecf7b568-e9cb-4c99-8616-edb8e6963a5f-image.png
                990fe169-7b5f-438f-99c9-c636020b7ed9-image.png

                Here white button mushroom lowered AR in vitro, but in the mice tumors in vivo AR expression didn't lower, even tho tumors shrank (at least short term) (tho its not healthy tissue like the 1st study showed)
                https://pmc.ncbi.nlm.nih.gov/articles/PMC8542389/#S17

                19140609-e0ff-4998-a24f-710b345c766f-image.png

                *maybe a supplement is best if doesnt also include the mushroom powder.
                or taking 2g spirullina , if dont respond well to androgen reducing stuff

                --
                also for ppl eating, wondered if microwaving destroys the ergothionine, nope all ergothioneine stays intact
                https://www.jstage.jst.go.jp/article/fstr/25/1/25_115/_pdf/-char/en
                Best not to boil them 2/3 of the ergothioneine gets drained
                Roasting is good and frying should be ok too can pour the fat into the food

                59365cb1-b7dd-40ca-aeb3-aebf09c5561f-image.png

                "Self-organizing systems decay only if they have assimilated inertia and โ€” with a little support of the right kindโ€” the centers of degeneration can become centers of regeneration"

                DavidPSD 1 Reply Last reply Reply Quote 0
                • DavidPSD
                  DavidPS @cs3000
                  last edited by

                  @cs3000 = Thanks for all the information. I do not like all the fuss associated with boiling mushrooms as Dr. Peat advised. I am mostly interested in ergothioneine rather than the mushrooms themselves.

                  Peatbot.com: To cook mushrooms safely and effectively, particularly white button mushrooms, it is recommended to boil them. Here is a detailed method:

                  1. Preparation: Clean the mushrooms thoroughly to remove any dirt or debris. You can slice them if desired, but whole mushrooms can also be used.

                  2. Boiling: Place the mushrooms in a pot of water and bring it to a boil. It is suggested to keep them at the boiling temperature for at least an hour to ensure safety and maximize the health benefits.

                  3. Alternative Cooking Method: While boiling is recommended, you can also fry them in butter for flavor. However, it is still advised to boil them first to reduce any potentially harmful substances.

                  4. Cooking Time: Although mushrooms may be safe after boiling for 15 to 20 minutes, cooking them for up to an hour is recommended to ensure they are thoroughly cooked and safe to eat.

                  This method helps to reduce the agaritine content, a compound found in mushrooms, which decreases significantly with prolonged boiling.

                  โ€œThe road to success is always under construction.โ€ - Lily Tomlin ๐Ÿ‘€
                  โ˜‚๏ธ

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                  • cs3000C
                    cs3000
                    last edited by cs3000

                    Another good one ,
                    gives weight to ergo as the main compound in mushrooms that gives the main cognition improving effects vs b-glucans

                    giving mice deficient diet for 5 weeks
                    then refeeding 3x a week for 2 weeks (2mg/kg or 20mg/kg)

                    discrimination index (DI), an indicator of learning and memory ability
                    restored by either amount (and higher than controls) , took 2 weeks

                    5ba56789-bc58-4d3e-882d-68a13729c039-image.png
                    (smaller amounts likely work the same too just with a longer buildup , amounts build to 4 weeks its half life)

                    https://pmc.ncbi.nlm.nih.gov/articles/PMC10847428/#Sec2

                    something interesting is their hippocampal levels didnt restore to controls at 2mg/kg vs 20mg/kg by 2 weeks, but still got the effect. i wonder how much mice usually get & where from. ive seen adding 0.5mg/kg bw to normal mice diet gave behavioral improvements in another study posted here

                    neurogenesis
                    33ea6482-3a77-46d3-b78a-21eb9acf6efa-image.png

                    "Self-organizing systems decay only if they have assimilated inertia and โ€” with a little support of the right kindโ€” the centers of degeneration can become centers of regeneration"

                    1 Reply Last reply Reply Quote 0
                    • cs3000C
                      cs3000 @Mauritio
                      last edited by cs3000

                      there's human trials

                      cognitive improvement
                      https://www.ls-corporation.co.jp/wp-content/uploads/2022/10/ergothioneine_congitive.pdf

                      and over 1 year, with people aged > 60
                      https://www.medrxiv.org/content/10.1101/2024.07.08.24310085v1.full.pdf

                      f92ec67d-100b-4fa5-a512-86ba1002478b-image.png
                      at 6 months, and still gaining at 12 months

                      . Following ET intake, an increase in Z-scores was observed in RAVLT assessments (immediate and delayed recalls), which evaluates learning ability and memory (Figure 4a&b). In contrast, no significant increase was observed in Z-scores across all NCA components, in the subjects given the placebo.
                      Block design scores, which assess visual-motor coordination and problem-solving skills, declined over time in both ET and placebo groups (Figure 4g). Although not measured at baseline, Z-scores of SDMT (written format) in the ET group showed a trend to increase from visit 7 to visit 14 (Figure 4i)

                      (at 4 weeks visit 1 ergo group also had a better lymphocyte-neutrophil ratio)
                      dec0b3e9-1154-4776-acb4-5b5f54bd831c-image.png

                      "Self-organizing systems decay only if they have assimilated inertia and โ€” with a little support of the right kindโ€” the centers of degeneration can become centers of regeneration"

                      1 Reply Last reply Reply Quote 0
                      • C
                        CrumblingCookie @Mauritio
                        last edited by CrumblingCookie

                        bump

                        @Mauritio said in Ergothioneine - amino acid for life extension.:

                        ERG protects PUFAs from beeing oxidized and helps to maintain Vitamin E levels.

                        "Oral administration of 70 mg l-Ergo/kg body weight of rats for 7 days prior to the injection of ferric-nitrilotriacetate protected the fatty acids against oxidation,

                        This effect by ERG (/ ETG) was likely due its property of chelating intracellular iron?
                        It enriches in mitochondria and the nucleus where it exerts protective action against iron and copper ions by binding them in a harmless way, i.e. without them undergoing the Fenton reaction. Therefore also protecting against ferroptosis and cuproptosis.
                        The effects of hippocampal neurodifferentiation are reminiscent of the benefits of low dose lithium.

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                        • DavidPSD
                          DavidPS
                          last edited by DavidPS

                          A Review of Novel Antioxidant Ergothioneine: Biosynthesis Pathways, Production, Function and Food Applications (2025)

                          4329e282-e579-4852-8027-46910f8494fd-image.png

                          โ€œThe road to success is always under construction.โ€ - Lily Tomlin ๐Ÿ‘€
                          โ˜‚๏ธ

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