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I’ve got a problem with Danny Roddy.

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  • D
    dapose @Corngold
    last edited by dapose 29 days ago 29 days ago

    @Corngold said in I’ve got a problem with Danny Roddy.:

    @Gardner
    Yes I had it backwards.
    But what about fat source? Wouldn't this mean pufas / butter / mufa is better in warm climate?

    Not Pufa but similar to pufa is vitamin A. Ray talked about needing more A once it gets warm. I found this very helpful in the summer as I work outside. Danny talked about feeling very cold the first times he tried a lot of vitamin A.
    I think Ray recommended eating more Liver in the warm season to be more specific. Butter is always perfect really.

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      VehmicJuryman @Corngold
      last edited by 28 days ago

      @Corngold Spices are antimicrobial

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        Corngold @VehmicJuryman
        last edited by 28 days ago

        @VehmicJuryman what's your point

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          eduardo-crispino @Corngold
          last edited by 28 days ago

          btw for anyone reading this im the one who made this thread and I completely retract any criticism of Danny and have no negative feelings towards him

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            ThinPicking @eduardo-crispino
            last edited by 28 days ago

            Motion 💪

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              ThinPicking
              last edited by 28 days ago

              I would say I reckon Gen Energy, surrounding substack content and engagement are among the most important events in history. But someone con-vinced me roddy is not real 😢

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                VehmicJuryman @Corngold
                last edited by 28 days ago

                @Corngold "I'm curious why Scandinavians loved Equatorial spices so much?"

                C 1 Reply Last reply 28 days ago Reply Quote 0
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                  Corngold @VehmicJuryman
                  last edited by 28 days ago

                  @VehmicJuryman said in I’ve got a problem with Danny Roddy.:

                  @Corngold "I'm curious why Scandinavians loved Equatorial spices so much?"

                  Ah, yeah. Well, so, I wonder if they and northern Europe needed anti-microbial spices? I have a feeling if we knew more about cooking and food management practices we would understand "ancestral" cooking myths and truths better. Like, for that reason, food has always been global. If you have enough money you can get coffee, fruit, nutmeg/pepper, etc. I think Peat was right that we have this eclecticism but now it's a question of source and quality. My speculation is that areas where goods grow, were plundered. Ukraine/steppes, equatorial Africa/India/Asia. I guess everywhere has something and even the salted cod the Basque fished in the north sea areas were used to popularize lenten and Friday fasts supposedly.

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                    Corngold @ThinPicking
                    last edited by 28 days ago

                    @ThinPicking said in I’ve got a problem with Danny Roddy.:

                    But someone con-vinced me roddy is not real

                    Can you prove he doesn't exist? Does he exist as a human? Just an AI?

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                      Luke
                      last edited by 27 days ago

                      So what is Danny up to? Nothing new on his substack for almost a year.

                      I've never been a big party attender, but I never went to a party where I didn't probably offend most of the people there by talking about what I was interested in. (Ray Peat)

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                        ThinPicking @Luke
                        last edited by 27 days ago

                        Naming dogs after some the best film and video game characters ever etc.

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                          Luke @ThinPicking
                          last edited by 27 days ago

                          @ThinPicking said in I’ve got a problem with Danny Roddy.:

                          Naming dogs after some the best film and video game characters ever etc.

                          Interesting. So what is he feeding Vito Corleone and Super Mario?

                          I've never been a big party attender, but I never went to a party where I didn't probably offend most of the people there by talking about what I was interested in. (Ray Peat)

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