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    Mysterious gallbladder disease - can't digest fat for no apparent reason

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    • BearWithMeB
      BearWithMe
      last edited by

      Calprotectin: 27,78 ug/g (ref. range 0,00 - 50,00)

      Candida albicans positive
      Candida krusei negative
      Candida glabrata negative
      Candida dubliniensis negative
      Candida parapsilosis negative
      Candida tropicalis negative
      Candida lusitaniae negative

      Giardia lamblia negative
      Entamoeba histolytica negative
      Cryptosporidium spp. negative
      Blastocystis hominis negative
      Dientamoeba fragilis negative
      Cyclospora cayetanensis negative

      Campylobacter spp. negative
      Yersinia enterocolitica negative

      The PCR results doesn't show quantity. Apparently having some C. albicans in digestive tract is normal? Should I assume there is an overgrowth? I have been using corticosteroids for asthma from 1996 to 2009.

      I'm struggling to find any literature on oral dosing of borax. Is 1/4 to 1/2 tsp a day a reasonable dose? Would you provide some guidance in this regard, please? I'm also trying to obtain a prescription for Nystatin.

      My digestion got significantly worse in past months. Reflux is so bad that my spit is dark brown and the constant nausea is almost unbearable.

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        user2 @BearWithMe
        last edited by

        @BearWithMe what do you eat these days?

        BearWithMeB 1 Reply Last reply Reply Quote 0
        • BearWithMeB
          BearWithMe @user2
          last edited by

          @user2 Oats and meat. Added a bit of glucose powder recently, to make the oats more palatable and possibly for some health benefits

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            user2 @BearWithMe
            last edited by user2

            @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

            @user2 Oats and meat. Added a bit of glucose powder recently, to make the oats more palatable and possibly for some health benefits

            did you try differents types of fat sources, avocado, nuts, beef fat, lamb fat,eggs, olives, if yes, same effects from any of these sources, or it vary?

            BearWithMeB 1 Reply Last reply Reply Quote 0
            • BearWithMeB
              BearWithMe @user2
              last edited by

              @user2 Haven't had most of these foods in very long time, I'm not sure I can answer your question. I think fat source / type doesn't matter that much but I'm not sure.

              Solid fat seems to digest significantly better than liquid fat, though. When I eat lard, tallow or coconut oil, I always make sure it is as cold as possible.

              Liquid fat mixed with other stuff is the worst. Last time I had homogenized milk, it caused agony so bad I'd rather die of hunger than touching milk ever again. But any liquid fat mixed with small particles of other stuff causes similar reaction.

              Liquid fat on pasta = okay-ish in small quantities
              Liquid fat in mashed potatoes or porridge = agony

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              • BearWithMeB
                BearWithMe
                last edited by

                I should probably say that I would not desribe this as gallbladder disease anymore. Sugars and carbs cause almost the same symptoms as fat. Protein doesn't cause obvious symptoms even in high quantities but I probably can't digest it either. Everything is passing through undigested.

                I called it "gallbladder disease" because the discomfort is often felt in upper right part of the abdomen

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                  user2 @BearWithMe
                  last edited by user2

                  @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                  I should probably say that I would not desribe this as gallbladder disease anymore. Sugars and carbs cause almost the same symptoms as fat. Protein doesn't cause obvious symptoms even in high quantities but I probably can't digest it either. Everything is passing through undigested.

                  I called it "gallbladder disease" because the discomfort is often felt in upper right part of the abdomen

                  i suggest retry different fat sources such avocado, olives, subcutanous fat from lamb, hazelnuts, macadamia and see if they have same effects or different. have you tryed fruits, if yes wich ones? how do you feel from sunlight exposure?

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                    Peatful
                    last edited by

                    It might seem too obvious
                    Or
                    Just the last thing you are thinking?

                    But

                    The diet you are on now
                    It is NOT working for you

                    I would step back
                    Pull back
                    And start from scratch

                    No supplements
                    Easy to digest foods (ie mashed potatoes, stews, jasmine rice puddings etc)

                    You’re body is screaming for change…

                    The further society drifts from the truth the more it will hate those who speak it.

                    SD

                    BearWithMeB 1 Reply Last reply Reply Quote 2
                    • KorvenK
                      Korven
                      last edited by

                      Your diet looks dreadful @BearWithMe

                      I understand that this present diet of yours is because you cut out all the offending foods -- but at the same time I think something has to change for you to heal. In my experience oatmeal in large quantities is guaranteed to wreck gut health and your diet is also severely lacking in calcium and other important nutrients.

                      Are there any other food you can tolerate besides oats and meat?

                      You wrote in a previous post that rice noodles are okay. Can you eat lean meat, rice noodles and super well-cooked broccoli? That would be a better staple meal than oats and lean meat

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                      • C
                        CrumblingCookie @BearWithMe
                        last edited by CrumblingCookie

                        @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                        I'm struggling to find any literature on oral dosing of borax. Is 1/4 to 1/2 tsp a day a reasonable dose?

                        1/2 a teaspoon would be about 2.5ml*1.73g=4.33g borax, *0.11=475mg of boron. That's terribly much. Won't cause any lasting harm, though. IME a maximum of 30-40mg of boron per dosing was alright. 2-3 times a day. That's about 300mg of borax per dose. One can also just do a third or a tenth of that. Always start low.

                        Sad to read that your digestion has been on further decline : /.

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                        • BearWithMeB
                          BearWithMe @Peatful
                          last edited by BearWithMe

                          @Peatful This idea definitely crossed my mind. The problem is, pretty much any food is causing similar or even worse symptoms. But I will replace oats with something else (rice?) immediatelly because I can't eat any more oats even if I wanted to.

                          @user2 Fruits were my primary source of energy from 2014 to 2024. Oranges, grapes, bananas, plums... Have stopped eating fruits because they destroyed my teeth. Also, I think they stimulate metabolic rate too much when eaten in large quantities

                          Sunlight feels very good for a couple of minutes, then it causes stress reaction (high pulse, palpipations, shortness of breath etc)

                          @Korven I agree something must change. Not sure if rice is the answer, though? Rice is almost devoid of nutrients. Oats, while by no means complete, have very good mineral profile. Interestingly enough, I've had intense cravings for rice noodles recently.

                          Whey protein powder and fruits doesn't cause obvious digestive symptoms in any quantity, but have other problems so they are not an option. Not sure what else to try. Corn maybe? I've had good experience with corn in the past

                          @CrumblingCookie Thank you. Appreciate this very much

                          KorvenK F 2 Replies Last reply Reply Quote 0
                          • BioEclecticB
                            BioEclectic
                            last edited by

                            Have read through most of the thread, am hoping you find a quick and proper solution.

                            I did not see mention of bone broth, collagen or gelatin. Their amino acid profiles are similar and have benefits for the gut. Bone broth with simple and easy to digest ingredients would also be an additional food source.

                            And please excuse if it has .. but I also saw no mention of B1 Thiamine. A recent study i read also mentioned B5, B6 and B7 for fatty acid oxidation, metabolism & synthesis: Vitamin B, Role of Gut Microbiota and Gut Health (Satrio Wibowo and Almira Pramadhani).

                            Hope this helps!

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                            • KorvenK
                              Korven @BearWithMe
                              last edited by

                              @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                              @Korven I agree something must change. Not sure if rice is the answer, though? Rice is almost devoid of nutrients. Oats, while by no means complete, have very good mineral profile. Interestingly enough, I've had intense cravings for rice noodles recently.

                              Whey protein powder and fruits doesn't cause obvious digestive symptoms in any quantity, but have other problems so they are not an option. Not sure what else to try. Corn maybe? I've had good experience with corn in the past

                              While rice has less nutrients, I still think it's superior to oatmeal since it doesn't have irritating, bacteria feeding fibre, high amounts of nickel, gluten proteins, etc. For healthy people oatmeal is fine but for people with dysbiosis or poor digestion they are a very suspect food. Interestingly I also had steatorrhea back when I ate a lot of oats. And I was depressed.

                              In general I believe that gut health is much more important than having a nutrient dense diet. Also you are not properly digesting and assimilating nutrients when your gut is inflamed, so in the short-term the objective should be to just find the least offensive foods, and when that is taken care of, you can worry about the overall nutrient composition of the diet.

                              Yes I think corn is good. Can you find a Mexican restaurant which sells 100% corn tortillas?

                              If you just switch the oatmeal out for rice noodles and corn tortillas I believe you will feel so much better.

                              What about eggs, do you tolerate those? Eggs are very nutrient dense and good for gut repair.

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                                foxgelb @BearWithMe
                                last edited by

                                @BearWithMe in my experience oats, rice, potatoes are harder to digest. Believe it or not I had most success with refined wheat as a starch. Pasta, no problem. Bread also fine. If you have not tried it is worth a shot in my opinion.

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                                • BearWithMeB
                                  BearWithMe
                                  last edited by

                                  Rice and corn seems to cause even worse symptoms than oats. Eating a meal containing rice or corn takes me very long time and is extremely exhausting. It is a chore. The nausea and stomach pain that follows is torturous and lasts forever.

                                  The oats are a bit more compact and dense which helps a lot.

                                  The main difference might be that oats don't soak up saliva. Foods that soaks up saliva deplete my saliva during first few bites and then I'm left with completely dry mouth, chewing and swallowing is a chore, and digestion impossible?

                                  That might be why meats and liquid calories (fruit juices, protein powders) works the best for me?

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                                    Peatful @BearWithMe
                                    last edited by

                                    @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                                    Rice and corn seems to cause even worse symptoms than oats. Eating a meal containing rice or corn takes me very long time and is extremely exhausting. It is a chore. The nausea and stomach pain that follows is torturous and lasts forever.

                                    The oats are a bit more compact and dense which helps a lot.

                                    The main difference might be that oats don't soak up saliva. Foods that soaks up saliva deplete my saliva during first few bites and then I'm left with completely dry mouth, chewing and swallowing is a chore, and digestion impossible?

                                    That might be why meats and liquid calories (fruit juices, protein powders) works the best for me?

                                    If meats and liquids “work best for” you- you would not be so symptomatic.

                                    The further society drifts from the truth the more it will hate those who speak it.

                                    SD

                                    BearWithMeB 1 Reply Last reply Reply Quote 1
                                    • BearWithMeB
                                      BearWithMe @Peatful
                                      last edited by

                                      @Peatful said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                                      If meats and liquids “work best for” you- you would not be so symptomatic.

                                      I'm not eating any liquid food at the moment because it is destroying my teeth, as mentioned earlier in the thread. Neither oats nor rice and corn is a liquid food

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                                        Peatful @BearWithMe
                                        last edited by

                                        @BearWithMe said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                                        @Peatful said in Mysterious gallbladder disease - can't digest fat for no apparent reason:

                                        If meats and liquids “work best for” you- you would not be so symptomatic.

                                        I'm not eating any liquid food at the moment because it is destroying my teeth, as mentioned earlier in the thread. Neither oats nor rice and corn is a liquid food

                                        Missed that
                                        Not thrilled with this forum’s layout

                                        Your teeth being destroyed by liquid points more to your digestion and subsequent inflammation then it does the liquids per say

                                        I still am low liquid kind of girl, because liquids aren’t necessarily easy to digest or shall I say easy on the stomach -and harder to regulate your blood sugar with liquids I found

                                        The further society drifts from the truth the more it will hate those who speak it.

                                        SD

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