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    Euphoric foods

    Scheduled Pinned Locked Moved The Kitchen
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    • engineerE Offline
      engineer @hwisdom
      last edited by

      Parmesan cheese straight from the wheel
      alt text

      1 Reply Last reply Reply Quote 0
      • JenniferJ Offline
        Jennifer @pittybitty
        last edited by

        @pittybitty, it sure is. I make it without a crust for me and with a crust for my family. 🙂

        I have stood on a mountain of no’s for one yes. ~ B. Smith

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        • P Offline
          pittybitty
          last edited by

          0e8b997f-d394-479b-a9c5-b066a4070055-image.png
          Ginger ale is extraordinary as a drink 👌

          H 1 Reply Last reply Reply Quote 1
          • H Offline
            heyman @pittybitty
            last edited by

            Behold the mighty äggost a favourite of mine. lots of eggs and milk

            aefba33a-8f81-4fd5-89dd-a2c3a41dbc2f-bild.png

            alfredoolivasA 1 Reply Last reply Reply Quote 1
            • alfredoolivasA Offline
              alfredoolivas @heyman
              last edited by

              @heyman said in Euphoric foods:

              äggost

              Does it taste like cream cheese?

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              • H Offline
                heyman @alfredoolivas
                last edited by

                @alfredoolivas Much much creamier. Fairly similar to basque cheesecake but creamier

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                • H Offline
                  heyman @heyman
                  last edited by

                  basque cheesecake is very tasty too now im getting hungry

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                  • BioEclecticB Online
                    BioEclectic
                    last edited by

                    Agreed with certain other foods posted here, especially a properly made cheesecake.

                    So for my entry i nominate 60% cream Havarti cheese, plain and dill flavored. The issue for myself is that it's been about two years since i've seen the brand on the storeshelf, i've forgotten the name. It may not have been a Danish import (?) as the producer or packaging company was in the midwest US. I've yet to find a more delicious calcium supplement. Maybe i should check that store again .... today.

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                    • P Offline
                      pittybitty
                      last edited by pittybitty

                      Was cream cheese (and arguably custard), not milk, the actual bioenergetic staple all this time?

                      hwisdomH 1 Reply Last reply Reply Quote 0
                      • hwisdomH Offline
                        hwisdom @pittybitty
                        last edited by

                        @pittybitty milk is intressting bcus its not as digestible as (soft) cheeses in general its like its lwk overrated unless you like decide to live on it alone, Ive recently been taking my raw milk and turning it into cheese cus my hypo ass cant tolerate excessive amounts, and have been finding myself eat like 3L worth of raw milk in one sitting

                        MILF
                        man I love fasting

                        sunsunsunS 1 Reply Last reply Reply Quote 0
                        • sunsunsunS Offline
                          sunsunsun @hwisdom
                          last edited by sunsunsun

                          @hwisdom do you even own a desktop pc or laptop?

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