Best meals to make with rice ?
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@gg12 said in Best meals to make with rice ?:
Any suggestions for recipes you guys make with rice?
I add some peas (with or without carrot) and half butter and half coco. You could do the same with lentils. advised to optimize amino acid profile.
Make sure you chose a rice from a save country: California, India, and Pakistan. White Basmati rice and Jasmine rice generally contain lower levels of inorganic arsenic compared to other types. Rice pumps arsenic from the ground. Need selenium to occupy the place. 100 mcg 2x/wk. Not every day.
NB: To vary I add 2 canned half peach cut in pieces to get fibbers. You could cook / fry 100 g (3.5 oz) champignons too. -
My own fried rice. I cook the rice with coconut milk, water salt and turmeric.
Then I make my sauce with chicken and lots of onion, garlic and leeks. Yum. Ground coriander, cumin and five spice. Sometimes hot peppers. Fresh cilantro on top.
I like sweet soy sauce in it too but you guys probably think it's from the devil.
I can eat it everyday. -
you might as well do potatoes with ground beef because the fat makes the potatoes way more palatable. i save rice for low fat meals because rice is easy to eat without much extra fat added.
ground beef and white rice is not really a complete balanced meal imo. at least add vegetables
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@gg12 said in Best meals to make with rice ?:
Any suggestions for recipes you guys make with rice?
I make a few different rice dishes for my dad. The one I make most often is with pork bratwurst, but ground beef would work, too. I brown up the meat in a skillet, then add butter, onion powder, garlic powder, black pepper, parsley, some honey, salt and mix until well combined, then add the cooked rice—jasmine or basmati—and gruyère or parmesan cheese, depending on what I have. The second is sloppy Joes, which I normally put on a brioche bun, but it’s also good on rice. The last and easiest one is grape jelly meatballs, which may sound gross, but most people I know love it. I use ketchup, Welch’s natural concord grape fruit spread and a splash of Lea & Perrins worcestershire sauce. My dad likes it over rice with corn, peas and carrots:
https://www.onceuponachef.com/recipes/sloppy-joes.html
https://www.spendwithpennies.com/grape-jelly-meatballs/
There’s also beef stroganoff and paella. My mum used to make beef stroganoff regularly. She made it with egg noodles, but I imagine it would work with rice, too. Below are recipes I haven’t tried, but they’re rated high. I’m sure that they can be tweaked to be more peaty, if that’s important to you:
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@Jennifer Ty those are some really interesting suggestions!
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You can try to find a good Thai Curry paste without bad ingredients like seed oils. They are available with red, yellow or green color.
Sauté some vegetables in a pot (Onions, carrots, zucchini, peppers, whatever you like - if you use broccoli, better cook it in water before, otherwise it will be half raw). Add meat, white fish or shrimps. Add the curry paste and mix everything. Add coconut milk and let it simmer for five minuted or so. Serve with rice.
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You’re welcome, @gg12.
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Eat potato instead
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One of my favorite is crispy lemon garlic salmon with cilantro lime rice. Season the salmon with salt, pepper, garlic, and a little lemon zest, then sear it until the skin is crispy and finish with butter and fresh lemon juice. Serve it over fluffy cilantro lime rice with some roasted asparagus or green beans on the side. Good fish turner really helps keep the fillet from falling apart when you flip it. I use one like this https://www.allpointsfps.com/226-1037-turnerfish-4x-5w-handle/ and it makes handling delicate fish a lot easier
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@topman
For breakfast, I can't go wrong with having rice paired with eggs, sunny side up or over easy. And then accompanied by any of the ff:
dried anchovies sauteed in sugar, ot
deboned mackerel scad either pan fried or deep fried, and dipped in vinegar or
Marbled beef nape slices like bacon, salted and peppered, fried to a crisp, or
Beef sausages, with enough fat in them, to make the flavor stand out
With freshly brewed coffee. And fruits on the side.
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@topman seriously needs apple cider vinegar to complete it
the rice will soak it up
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