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    Struggling to keep up with the taste-texture of liver

    The Kitchen
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    • polbaP
      polba @Corngold
      last edited by

      @Corngold I've been wanting to try this ancient greek liver recipe for a long time1000040871.jpg

      C 1 Reply Last reply Reply Quote 1
      • jamezb46J
        jamezb46 @polba
        last edited by

        @polba said in Struggling to keep up with the taste-texture of liver:

        I don't know if this is a symptom of something I don't know yet but raw foods, specially chicken breast, look really appetising to me, do you season your liver with something before eating raw?

        Reply

        Nope 🙂 Just let it thaw out slightly

        In time there is life but no knowledge; outside time there is knowledge but no life

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        • C
          Corngold @polba
          last edited by

          @polba share link?
          Liver kebab with figs? Looks tasty.

          polbaP 1 Reply Last reply Reply Quote 0
          • ?
            A Former User
            last edited by A Former User

            guys, if something taste bad to you, more likely than not it is bad for you, better not to try to hide the taste, liver can taste bad and make you feel worst, it aint positive in all cases

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            • polbaP
              polba @Corngold
              last edited by

              @Corngold https://youtu.be/3tiNBJA8yeE?si=FaiWc96OrtfEyL24 This guys content is pretty great too, I like to watch it

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